Tasmanian Leatherwood Honey – Cold Extracted
Mild, golden and naturally sweet — the everyday jar, cold-extracted by hand and never blended.
Bold, spicy and unmistakably wild
Rich and warm — the classic rainforest honey.
Heady, balsamic and distinctly Leatherwood.
Powerful floral spice that fills the mouth.
Aromatic and persistent — the honey that converts sceptics.
From rainforest that
grows nowhere else
Our bees forage ancient Leatherwood trees (Eucryphia lucida) flowering deep in Tasmania's UNESCO World Heritage wilderness. Cold-extracted to protect its delicate floral compounds — raw, unblended and proudly Tasmanian.
Endemic to Tasmania — it cannot be produced anywhere else on earth.
Read our story →Everything, on the label
Keep it cool and dark
Store at room temperature in a cool, dry place away from direct sunlight. There's no need to refrigerate — raw honey keeps beautifully in the pantry.
Setting is proof it's real
Pure, unheated honey naturally sets over time — a sign of quality, not a fault. To return it to liquid, stand the jar in warm water (under 40°C) and stir gently. Never boil or microwave.
In their words
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ShelleyBest honey ever.
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DeniseTop quality honey and lovely flavour. The Best !!!
